Karela Wines Tradition is alive at this Achaian venture where George and Nikos Karelas hone a legacy begun by their grandfather in 1935.
	Karipidis Having turned a hobby into a serious venture, organic producers Pantelis and Lazaros Karipidis have put themselves--and their region--on the map.
	Katogi-Strofilia On the face of it Metsovo's Katogi and Attika's Strofilia appeared to have little in common. On closer inspection that's why last year's merger made so much sense. The new company has the best of both worlds, plus footholds in two other important regions. Smart move.
	Dr. Dimitrios Katsaros Reaching new heights. Greece's high-altitude otolaryngologist scales another peak: Chardonnay.
	Stelios Kechris Thessaloniki's Stelios Kechris and family have a bright future as purveyors of central Makedonia's exciting wine potential.
	Kir-Yianni Mihalis Boutaris has some big shoes to fill. We found him humble, but unfazed. Clearly, there is a method to his method.
	Domaine Kokotos 20 years ago George and Anne Kokotos set a new standard for quality in Attika. Their visitor-friendly winery on the outskirts of Athens remains the source of some of the region's most cosmopolitan wines.
	Kourtaki The Kourtakis name is steeped in tradition. While some other large concerns have spread themselves thin adapting to new markets, Kourtaki has remained strong by refusing to compromise its core products.