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George
Manolesakis The spotlight continues to shine on Makedonia's subregion of Drama. Small producer George Manolesakis and his son, Stavros, have made an auspicious entrance on the scene in this land of Dionyssos and noble varieties. |
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Ted Manousakis Native son Ted Manousakis returned to his roots in western Crete, embarking on one of Greece's most exciting and ambitious wine ventures. It turns out his vines have roots, too–in the Rhone Valley. |
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Alexandros
Megapanos What is typicism, anyway? The quest for perfect varietal expression can be lonely. Well, not that lonely. Megapanos takes on the Greek cultivars. |
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Melitzanis
Brothers Keepers of the flame: Will Naousa's real tradition be lost? Not if Antonis Melitzanis has his way. One man's effort on behalf of an endangered species. |
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| Mercouri
Estate Producers in paradise. At Greece's most picturesque winery beauty is more than skin deep. Hard work is bringing out the soft side of the estate's famous red. Bold experimentation is behind a new line of varietal blends. |
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Martine
Metaxas Kefalonia's Yiannikostas and Martine Metaxas gave up the fast life for the slow...or so they thought. Their exceptional Robola and Eleios wines show just how serious their commitment really is. |
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Nicolas
Miliarakis Minos Wines may be Crete's most recognizable big brand. These days, though, quality is winning out over quantity as the company looks ahead. |
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| Apostolos
Mountrihas In a nearly forgotten region, Evia's Mountrihas family has not only revived winemaking, but raised the bar for producers in other regions as well. |
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